★ Pudding Cake ★

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, ★ Pudding Cake ★. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

★ Pudding Cake ★ is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. ★ Pudding Cake ★ is something which I've loved my entire life.

Many things affect the quality of taste from ★ Pudding Cake ★, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ★ Pudding Cake ★ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ★ Pudding Cake ★ is 6 servings　Diameter 15cm. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ★ Pudding Cake ★ estimated approx 1 hour.

To get started with this recipe, we must prepare a few components. You can have ★ Pudding Cake ★ using 15 ingredients and 5 steps. Here is how you can achieve that.

You can bake your favorite pudding and chocolate cake at the same time 💖

Ingredients and spices that need to be Prepare to make ★ Pudding Cake ★:

1. Caramel sauce
2. 60 g Sugar
3. 1 Tablespoon water
4. 2 Tablespoons boiling water
5. Pudding
6. 3 eggs
7. 330 cc milk
8. 40 g Sugar
9. vanilla essence
10. sponge cake
11. 30 g cake flour
12. 5 g cocoa powder
13. 30 g sugar
14. 1 egg
15. 10 g butter

Instructions to make to make ★ Pudding Cake ★

1. Make Caramel sauce. Put sugar and water in the pan. and heat it and when it become good color, add boiling water and dissolve.
   Put caramel sauce in the cake mold (diameter 15cm)
2. Make pudding.　Warm the milk and sugar until just before boiling. Whisk eggs and add warm milk little by little. Strain mixture, and add vanilla essence and mix well. Put mixture in the cake mold.
3. Make sponge cake. Melt butter by microwave. Sift flour and cocoa together.
4. Put egg and sugar in the bowl together and whisk it very fluffy. Add cocoa flour and mix until it is no longer powdery. Mix melting butter.
   Put cake mold.
5. Pour boiling water on the top plate of the oven, place the cake mold on it, and steam it at 160 degrees for 30 minutes.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick ★ Pudding Cake ★. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!